Ritter Sport – Rum Raisins & Hazelnuts
Before I started nursing my Tirol obsession, most of that time and attention went into hunting down Ritter Sport. I feel it important to qualify this statement by making two things clear – 1) I…
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Before I started nursing my Tirol obsession, most of that time and attention went into hunting down Ritter Sport. I feel it important to qualify this statement by making two things clear – 1) I…
Perhaps I am just getting older, but I feel that more products and foods these days are turning to strange combinations that don’t seem intuitive, as a way to innovate. It makes sense, given that…
Ah yes, sweet potato. Long been a staple of Japanese cuisine, and only in recent decades has it seen an emergence in western cuisine. Even now, sweet potato fries seem like a fad that never…
I never miss a chance to jump on a flavour of Black Thunder I haven’t already tried. Such a simple concept in such a small bar, and yet they’ve managed to capture my heart. And…
I often try to keep an open mind, and like to be optimistic about strange, or uncommon food combinations. If only I could apply that level of optimism to other facets of my life. But…
You know, I write a lot of stuff on this blog and I can’t entirely keep track of what I have and haven’t ranted about. What I am sure of is that I’ve mentioned before…
Over a year ago, when I did one of my first reviews on Tirol, I mentioned that I was hoping to one day get my hands on the elusive spicy rice cracker Tirol. Well folks,…
It’s been well established by now that convenience stores like 7-11, Family Mart and Lawson’s run most of Japan at this point. They are so prevalent and convenient that you could probably just live off…
There’s an old saying, that there’s no accounting for taste. For the most part I agree with that. But there are some things that I feel can possibly breach that, and create an exception. Things…
I’ve talked before about how tea flavoured items are largely an asian thing, and that’s slowly starting to change now that matcha is a staple flavour here in the North. The process was relatively slow,…