Toppo – Rich Matcha
I feel like I’ve slowed down on my Toppo hype train in the past while, and I chalk it up to the brand being less adventurous with new flavours. Even a lot of their seasonal…
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I feel like I’ve slowed down on my Toppo hype train in the past while, and I chalk it up to the brand being less adventurous with new flavours. Even a lot of their seasonal…
Mintia is one of those long established brands that is not afraid to go for some weird, unexpected flavours. They also do a pretty solid job of replicated said strange and weird flavours, so it’s…
Another entry into the weird Doritos flavour is the cup style. I wonder if this is one of those chicken and egg scenarios where the Japanese team decided, should we use a cup and make…
I sometimes wonder what the snacking culture is over in Japan. From what I’ve observed, the snacking culture over there is much more focused on novelty and the general portion sizes of snack is much…
Experiences can inform our perspectives, and it’s what makes every single person a unique snowflake, for better or worse. Some experiences make us more cautious and guarded against certain things, and others make us more…
And we are back at it again with yet another Black Thunder bar. I’m not a betting man, but I am willing to stake good money to say this will be a solid flavour. Take…
I call this giant edition because it definitely is worth mentioning the sheer size of these. I recall seeing these as a child and wondering what it would be like to eat a giant version…
I’ve commented before on the iconic Peko-Chan and how I find it kind of creepy and unsettling, but we aren’t here to talk about that…much. We’re here to talk about a favourite flavour of mine,…
I’ve mentioned before that Hi-Chew has it’s forte in fruit flavours. The few instances where they’ve tried to do other flavours like pastries have not been great, at least in my opinion. They skirted the…
Chocolate and wine are an age old combination, but not one I’ve ever been crazy about. Sure I do a lot of reviews of those kinds of products, but it’s out of academic curiosity rather…