Haitai – Spicy Rice Cake Sticks
Spicy rice cakes, or tteokbokki as it’s more commonly known in Korean, are a very common staple in Korean cuisine and one of my favourites. Well, the rice cakes themselves, not so much the spicy…
Category: Salty
Indianlife – Palak (Spinach) Chips
I can’t say I’ve had much experience with Indian style snacks, but I do know they have some tasty fried snacks, and I’m expecting these to be similar in format. As far as spinach based…
Pretz – Crispy Pizza
Pretz is a well-established brand and I’ve long since been indoctrinated into the Glico family of products like Pocky since early childhood. It’s too late for me. I can’t escape. Lest they do something real…
Corn Nuts – Jalapeno Cheddar
As I work my way through the corn nuts catalogue, I come to a flavour that I slightly dread. I know a lot of people who enjoy a lot of heat say things like Hot…
Miss Vickie’s – Sour Cream & Caramelized Onion
I’ve been on a bit of a kettle chip kick, and I’ve been getting reacquainted with the old flame that is Miss Vickie’s. Admittedly I have a thing for older women, and they don’t get…
Bad Monkey – Nacho Cheese Popcorn
Every once in a while I get hit with a really bad hankering for popcorn. It’s one of those snacks that some people can convince themselves is not as damaging, and with even more mental…
Cratz – Grilled Corn
Cratz, unlike the other Glico brands like Pocky and Pretz are perfectly fine with resting on their laurels, only releasing a few flavours and sticking to the tried and true. That’s not a bad thing,…
Smartfood – Gouda & Chive Popcorn
There are certain individuals who do not see the point of prepackaged popcorn like Smartfood. There are those that would say, “why not just get the much cheaper option of microwave popcorn and make it…
Hardbite – Wasabi Ranch With Avocado Oil
Maybe my mental acuity has taken a gentle downward slope into oblivion, but I’m only now realizing just how big kettle chips are in Canada. I say this because we have a number of brands…
Kettle Brand – Honey Dijon
Honey Dijon is one of those flavour profiles I didn’t really appreciate until later in my life. I didn’t enjoy mustard as a kid, so the concept of Dijon mustard didn’t appeal to me in…