Tirol Chocolate – Soda Ramune Dagashi
Every once in a while I see something and everything in my brain and body tell me, “don’t do it!”, or “it’s a trap!”. When it comes to food and snacks I try to override…
Something something random
Every once in a while I see something and everything in my brain and body tell me, “don’t do it!”, or “it’s a trap!”. When it comes to food and snacks I try to override…
Reese’s has been experimenting on their tried and tested formula of their cups as well as pieces for a while, but it seems like they’ve caught my eye in more recent years with some interesting…
I’m not shy about being clear about my disdain for plain old pretzels. I love pretzel buns, big soft pretzels, and flavoured pretzel pieces. But the standard packaged snack of pretzel sticks or knots is…
If something works, it only makes sense to keep releasing it until people get tired of it. That and releasing slight variations of the working formula until people get tired of the original and the…
I’ve always been a Haribo man through and through. That being said, Trolli does tend to do colourful gummies that are distinct and different enough from Haribo that they catch my eyes on occasion. Though…
In my neck of the woods Kettle is a bit of a mainstay when it comes to Kettle style chips. While they aren’t what I consider to be the best, they are still quite solid…
I have reached a point in my Tirol tasting career that it’s getting harder and harder to find new flavours. I don’t feel like today’s flavour is a new one, but likely a slight rehash…
In my brain, Doritos is synonymous with Nacho Cheese and Cool Ranch, the red and blue of the brand is as ubiquitous as the chips presence on just about any grocery or convenience store rack.…
I have a general preference towards basically anything mint chocolate. I’ve been a casual fan of mint crème Oreos for quite a long time, and I find it very hard to stop myself from purchasing…
It’s often that we have chocolate in or on pastries and baked goods, but how often do we have bake goods and pastries inside the chocolate? As it turns out, it happens a lot with…