Nongshim – Spicy Shrimp Crackers
Ah yes, shrimp crackers. An ever popular pastime snack for Asian families everywhere, and a big part of my upbringing despite growing up on the frigid North. To say it’s an acquired taste would be…
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chips
Ah yes, shrimp crackers. An ever popular pastime snack for Asian families everywhere, and a big part of my upbringing despite growing up on the frigid North. To say it’s an acquired taste would be…
I feel that as society moves faster and things advance at a quicker clip, as do our attention spans. We often search for the new hotness, or the next best thing and move on from…
After my previous run in with Bad Monkey, I was hopeful to try another flavour. Dill pickle is one of those flavours that pops to the front of the line when I think of tastes…
I feel like shrimp based snacks are one of those things that is very much rooted in culture. Growing up with them, it’s just a part of our potential options of snacks. It wasn’t until…
I’ve noticed that FritoLay has a bigger presence in Japan than I had originally thought. Being a major player in North America, I half assumed they would lean into that rather than have much presence…
I will confess that I am not a member of the cult of bacon. Do I enjoy bacon occasionally? Sure. Do I want to try bacon flavoured mints or bacon ice cream? No. I like…
Hardbite has cemented itself as one of my favourite kettle style chip brands. They refer to their chips as handcrafted style, but I kind of lump that together with kettle style because that’s the closest…
Garlic is one of those foods that can really test your love. The taste of it can be amazing, and it enhances so many things. But the downside is one that makes many waver, and…
Keeping up with brands I remember growing up with is always a mixed bag. Sometimes I remember them fondly and find out they’re doing some questionable things, and other times I find out they simply…
Of the many differences that I observe in Asian snacks and western snacks, cheese is probably one of the more modern interests. Cheese in general has become more in vogue in recent times, and it’s…