Hardbite – Honey Dijon With Avocado Oil
Let me begin by saying I really like Hardbite. Not only are they a Canadian brand, they are also a company after my own heart – making quality, hearty, crunchy chips. It’s rarely a risk…
Something something random
North America
Let me begin by saying I really like Hardbite. Not only are they a Canadian brand, they are also a company after my own heart – making quality, hearty, crunchy chips. It’s rarely a risk…
It seems these days any sort of candy, be it gummy, hard or whatever else, there must be some sour version of it. Sometimes this works out great, like Sour Skittles, while other times it…
I couldn’t tell you why, but I’ve never really enjoyed butter cookies. In our household Walker’s was the poison of choice when it came to those buttery, fat inducing shortbread. They smelled good, and on…
For as long as I can remember, the flavour of all dressed has been a staple on snack shelves in my neck of the frigid North. I’m pretty sure the concept of all dressed as…
Rice crackers, and rice snacks in general are nothing new to me, growing up more Asian than Canadian. Despite it being nothing new to me, I love to try anything snack related if it has…
Old Dutch may not be a Canadian brand, but it’s one of the more common and popular brand of snack foods we have in Canada. Especially since they’ve purchased Humpty Dumpty, you can find their…
Whenever I see a chip that’s taco flavoured, I instantly think back to my childhood and the Taco Supreme Doritos flavour. It was a limited time flavour in collaboration with Doritos that had a very…
Brookside seems to be the big player when it comes to chocolate covered fruit jellies. Since they got big a few years back, I started seeing them everywhere. I imagine it’s an internationally known brand,…
Here in the frigid North, Takis are a recent phenomenon. Their marketing is definitely interesting. They bank really hard on the contrarian nature of humans, telling us NOT to eat Takis in the hopes that…
Despite being a self-proclaimed spice wimp, I rarely shy away from spicy or “hot” snacks because they supposedly pack heat. More often it’s because something is unnaturally colourful or chemical looking. And even then, it’s…