Snappers – Dark Chocolate Caramel & Pretzel Cluster
Snappers has been tested enough times that I can safely put it in the bucket of chocolate snacks that is not a risky try. They’ve proven they can crank out a decent product from what…
Something something random
US
Snappers has been tested enough times that I can safely put it in the bucket of chocolate snacks that is not a risky try. They’ve proven they can crank out a decent product from what…
There are many times where I lament living in Canada, because it’s so close to a major snack powerhouse and yet there is more than simple distance that prevents their products from getting to us.…
I haven’t had Lemonheads before and I’ve always wondered what they were like. These aren’t technically the original as these are the chewy kind, but I figured I’d dip my toes into this classic and…
I don’t know if anyone else has this issue, but when I burn out on something, it’s very hard for me to come back and try to reignite that passion for it. In particular, when…
Chex Mix is something that brings me back to my childhood, shoveling down salty snacks while trying to balance the filler pieces like pretzels. I even had a specific order I would eat them, like…
Let’s call it what it is – it’s a bag of pretzels. There may be various shapes and sizes, but the reality, is this is a bag of pretzels. The same pretzels that they throw…
Most people know Paqui for it’s infamous one chip challenge. Personally I haven’t the wherewithal to try that, but I have tried many of their other flavours and I must admit I do enjoy their…
You may or may not be familiar with Harvest Snaps. They’re a product line that started by Calbee in North America that made a name for itself by creating pea snacks that incidentally also were…
Project Nice is a product line by Old Dutch foods that is vegan, plant based product with simple ingredients and has recyclable packaging. They also partner with an organization called KindLips that supports anti-bullying organizations.…
Beans are pretty awesome, and while I don’t have them that often, I always think on them fondly. Except re-fried beans – something about that texture just doesn’t do it for me. Pretty much everything…