Something something random
I’m working my way through another Umai-Chew flavour, something that has become quite commonplace currently. A theme that is somewhat similar to a lot of Umai-Chew varieties of more common flavours – the texture is…
Hi-Chew typically does what it does best, fruity flavours. They do have a little bit of fun with non-fruit flavours on occasion, but those are more of a novelty and aren’t what keep me coming…
I remember when online shopping was still relatively new and in it’s infancy. I would go on specialty stores and online vendors just out of sheer curiosity to see what interesting and varied snacks and…
I’m finding that Umai-Chew is really catching on. I don’t know how else to explain why they are working their way through all their other fruit flavours because why not? It’s obviously garnered some hype,…
You may wonder why I do so many reviews that include citrus flavours when I very obviously do not enjoy them. To you I say, life is all about balance. While I may not love…
As we get older we tend to outgrow certain things. Some things we think we’ve outgrown, but we really haven’t. We just suppress them until we no longer see or hear these things, and hope…
While my favourite thing about Haribo is that they go all out on the firmness of their gummies, I also appreciate their creativity and propensity to try all sorts of crazy flavours and styles of…
Marketing unhealthy snacks and candies is always a challenge, but sometimes it’s easy wins for some brands. Like non-wheat based snacks claiming to be gluten free even though it was never a gluten container. When…
As someone who lives in the frigid North, I often heard of the legend of Red Vines, but rarely if ever got the chance to try them. It seems like it wasn’t until very recently…
Chewing gum was once considered social taboo in Japan. There was and still is, a generally frowned upon thing to take something from your mouth once it’s been put in there. It’s why Hi-Chew was…