Hi-Chew Premium – Alphonso Mango
Mangoes are what I think of as a crowd favourite. Apart from people who are allergic to it, everyone loves it and it goes well in almost any format. It’s one of those fruits that’s…
Something something random
Mangoes are what I think of as a crowd favourite. Apart from people who are allergic to it, everyone loves it and it goes well in almost any format. It’s one of those fruits that’s…
In an effort to keep an open mind, (and an inability to source Japan made Hi-Chews), I’ve decided to give some other varieties of Hi-Chew a try. These are made in China, and oddly enough…
Pretz is a beloved snack that I have never outgrown, and hope to never outgrow. Sure there are times and lulls where I don’t have any for an extend period, but it’s never intentional. Like…
I’ve reached a point with certain snacks, where I’m either beginning to repeat flavours, or the seasonal limited editions they have are so similar that they might as well be repeats. Toppo doesn’t release that…
I’ve probably discussed at length by now about how I somewhat recently discovered Toppo, and how I prefer them to Pocky. Boy did I feel silly when I found out that the good people at…
I haven’t had a whole lot of experience with DARS, not like I have with some other snacks. But since I started trying out DARS, I’ve been pleasantly surprised. From their easy to share pieces,…
Summers in Japan can get pretty crazy, so it’s always surprised me how many cool, interesting summer snacks they have to deal with it. Also, they have some real sticky snacks. Not relevant to this…
Let it be known that I like to give everything multiple chances. The last time I had Hi-Chew mint, it did not agree with me. Or did I not agree with it? Either way we…
Taiwan is known for many things, most of which are food and drink based. Apart from the more obvious and more commonplace items like pineapple cakes and bubble tea, lemon cake and mango shaved ice…
Before Morinaga made Hi-Chews, they were actually pretty famous for other snacks like their caramels. The caramels are basically what you’d get here in the west, those chewy, sweet little cubes of diary and sugar.…