FritoLay – Bean Curd Flavour Tortilla Chips
I love tofu and bean curd. Really, any edible soy product is something I am all about. While I’m sure my cultural background has a part to play in it, I didn’t actually enjoy it…
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Asia
I love tofu and bean curd. Really, any edible soy product is something I am all about. While I’m sure my cultural background has a part to play in it, I didn’t actually enjoy it…
It’s worth reminding that I am almost always on the side of waffles in the great debate of waffles vs. pancakes. There’s few arguments that can sway me otherwise. Sure you get more pancakes than…
Every so often it seems corn hits the spotlight in the confectionery and chocolate world. Not that it was every fully out of it, but every once in a while it blows up in a…
Certain colours draw me in when it comes to snacks. Blue for example, is a very cool colour for kids and the younger folk, but the older I get it seems less and less natural…
When I think of Calbee potato chips, I think of very light, thin chips. While I love me some thick, crunchy potato chips, there’s still a time and place for the thin ones and I…
I haven’t had apple pie in ages. It’s not that I don’t like it, oh quite the contrary. The issue becomes that the variety of apple pie that I crave comes only in a couple…
I’ve had a lot of Tirol in my time, and there have been a lot of winners, and a few losers. By far the best “archetype” that Tirol does, at least in my opinion is…
Ah yes, shrimp crackers. An ever popular pastime snack for Asian families everywhere, and a big part of my upbringing despite growing up on the frigid North. To say it’s an acquired taste would be…
I’m always excited to try a new Hi-Chew flavour. Doubly so when one or both of the flavours involves grape. Pun intended. I can’t say I’m too experienced with figs. Sometimes it shows up in…
I feel that as society moves faster and things advance at a quicker clip, as do our attention spans. We often search for the new hotness, or the next best thing and move on from…