Tirol Chocolate – Mixed Fruit Jelly
I am the occasional enjoyer of fruit in chocolate. I can’t say I’m as thrilled at the concept of fruit flavoured chocolate, but it does intrigue me. Sometimes that’s all it takes to compel me…
Tag: Snacks
Snacks
Cheeza Crackers – Peppered Double Cheese
While I’m sure they fit the definition of what a cracker constitutes, I tend to think of them more as something else. I can’t quite find a single word to describe it, but it’s along…
Ritter Sport – Vegan Salted Caramel
As part of Ritter Sport’s new line of vegan flavours, this one intrigued me quite a bit. Not because I like salted caramel, but I was curious what the brand’s take on a vegan caramel…
Tirol Chocolate – Melon Pan
For those who are unfamiliar with what melon pan is, it’s a very popular classic baked good in Japan. It’s called melon pan because the outside of the bun ends up looking somewhat like a…
Ghiradelli – Peppermint Bark
Ghiradelli is a chocolate brand that’s been around for quite some time, though truthfully I don’t know too much about them personally. My knowledge of them extends to the fact that they are a historied…
Black Thunder – Hokkaido Melon
I’ve had a lot of melon flavoured chocolate in my time, and in a weird way it somehow works. I can’t explain it, but it just works. Maybe it’s the combination of dairy and the…
Frankie’s Organic Clouds – Jalapeno
I don’t want to say that most healthy snacks are inferior or subpar in comparison to the unhealthy ones. That’s not true – but it is definitely harder to find healthy snacks that are not…
Beanitos – Sea Salt Black Bean Chips
I remember once being lectured on what type of foods do well when fried. Simple carbs and starchy foods were described to me as being the ideal ingredient for frying, and I won’t sit here…
Ritter Sport – Vegan Whole Almonds & Quinoa
I’ll be the first to admit that I don’t tend to have the best impression of snacks or candies that try to go vegan. Sure, the expectation is that it won’t be as good as…
Pretz – Crispy Scallop and Soy Sauce
It’s starting to seem like Pretz is using their crispy variety more for premium flavours. I’m not quite sure why that is – maybe they think the more delicate and dainty sticks have an air…